Amino Acid, Vitamin Series

L-leucine

L-leucine is an amino acid that is one of the nine essential amino acids required by the human body. It is an important component of fatty acid metabolism and a key component in protein synthesis.
L-leucine is mainly present in muscle tissue and is an important component of muscle proteins. It plays an important role in protein synthesis, promoting muscle growth and repair. In addition, L-leucine can also provide energy, participate in the synthesis and degradation of fatty acids, regulate blood sugar levels, and enhance immune function.
L-leucine can be consumed through food sources such as meat, dairy products, soybeans, eggs, etc. In addition, some sports nutrition supplements also contain L-leucine, which is used by athletes and fitness enthusiasts to promote muscle growth and repair.

L-Methionine

L-Methionine is an essential amino acid that is important for various functions in the body. It is not produced by the body and must be obtained through diet or supplements.L-Methionine plays a crucial role in protein synthesis and is necessary for the production of other important molecules in the body, such as glutathione, taurine, and cysteine. It also helps in the metabolism of fats and assists in the detoxification of harmful substances in the liver.

L-ornithine Alpha-ketoglutaric Acid

L-ornithine α- L-ornithine alpha ketoglutaric acid is an amino acid hydrochloride composed of L-ornithine and α- Alpha ketoglutaric acid composition. It is a synthetic amino acid that can be expressed in the body through the ornithine ring and α- The reaction between ketoglutarate rings forms.
L-ornithine α- Ketoglutaric acid has multiple physiological functions in the body. It is considered a nitrogen source that can provide amino acids to synthesize proteins and other nitrogen compounds. In addition, it also participates in the urea cycle, helping to eliminate ammonia from the body.
L-ornithine α- Ketoglutaric acid is also believed to have anti fatigue and enhanced exercise performance effects. Some studies have shown that it can reduce the accumulation of ammonia in muscles, thereby delaying the occurrence of muscle fatigue. In addition, it may also improve exercise ability by increasing energy production and improving nitrogen metabolism.

L-ornithine Hydrochloride

L-ornithine hydrochloride is an amino acid derivative formed by the combination of ornithine and hydrochloric acid. Ornithine is a non essential amino acid typically synthesized from muscle tissue and can also be consumed through diet. L-ornithine hydrochloride is a common ornithine supplement with multiple effects.
L-ornithine hydrochloride participates in the urea cycle in the body, helping to clear excess ammonia and maintain ammonia balance. In addition, L-ornithine hydrochloride also has effects such as promoting insulin secretion, improving sleep quality, enhancing immune function, promoting muscle growth and repair.
L-ornithine hydrochloride is commonly used in athletes and fitness enthusiasts as a supplement to enhance muscle growth, improve athletic performance, and recovery. In addition, L-ornithine hydrochloride is also used to improve sleep quality, alleviate anxiety and depression symptoms, and promote wound healing.

L-Phenylalanine

L Phenylalanine is an α-amino acid, which can be regarded as a benzyl group that replaces the methyl group of alanine, or a phenyl group that replaces the terminal hydrogen of alanine. Phenylalanine is naturally present in the breast milk of mammals. It is used in the manufacture of food and beverage products. Phenylalanine is an essential amino acid for the human body. It has the same role as BCAA and other amino acids. It usually affects the body’s metabolic activities and thus provides energy for the body.

L-Proline

L-Proline is an amino acid, which is one of the building blocks of proteins. L-Proline plays a crucial role in the synthesis of collagen, a protein that provides structural support to various tissues in the body, including the skin, joints, and blood vessels. It is also involved in the production of cartilage, tendons, and connective tissues. Additionally, L-Proline is important for the proper functioning of the immune system and the maintenance of healthy skin.

L-serine

L-Serine is a non-essential amino acid, meaning it can be synthesized by the human body and is not required to be obtained through diet. It is one of the 20 naturally occurring amino acids that are the building blocks of proteins. L-Serine plays various roles in the body, including the synthesis of proteins, neurotransmitters, and phospholipids. It also contributes to the function of the central nervous system and plays a role in the formation of collagen and elastin, which are important for healthy skin, hair, and connective tissues. Additionally, L-Serine is involved in the synthesis of other amino acids such as glycine and cysteine.

L-threonine

L-threonine is an essential amino acid for animals . it can be used for the sedimentation of protein , participate in animal’s
supersession and maintaining activities to enhance the digestion and immunocompetence of the animal . it can also adjust the balance of the amino acids in feed ,enhance the efficiency of feed utilization , and lower the cost of the feed when work with other amino acids .

L-Tryptophan

L-Tryptophan is an essential amino acid. Amino acids are the molecules that our bodies use to build proteins and perform other essential functions in the body. An essential amino acid is especially important because it cannot be produced by our bodies, so it must be obtained through our diet.

L-tyrosine

L-tyrosine (Tyr) is an important nutritional essential amino acid that plays an important role in the metabolism, growth and development of humans and animals. It is widely used in industries such as food, feed, medicine, and chemical industry. It is often used as a nutritional supplement for patients with phenylketonuria, as well as a raw material for the preparation of pharmaceutical and chemical products such as peptide hormones, antibiotics, L-dopa, melanin, para hydroxycinnamic acid, and para hydroxystyrene.

L-Valine

L-Valine is one of the 20 amino acids that make up proteins [1]. It is an essential eight amino acid and a glycogenic amino acid for the human body. It works together with two other high concentration amino acids (isoleucine and leucine) to promote normal growth, repair tissues, regulate blood sugar, and provide the necessary energy. During intense physical activity, valine can provide additional energy to muscles to produce glucose, preventing muscle weakness. It also helps to remove excess nitrogen (potential toxins) from the liver and transport the nitrogen needed by the body to various parts.
Valine is an essential amino acid, which means that the body itself cannot produce it and must be supplemented through dietary sources. Its natural food sources include grains, dairy products, shiitake mushrooms, mushrooms, peanuts, soy protein, and meat. In addition, D-valine is also present in some actinomycins, such as valimycin.

Microchlorella Powder

Microchlorella powder is a single-celled Marine microalgae belonging to Chlorophyta, Chlorophyta, Tetraspora and Chlorellidae. The cell wall is thin, the cells are round or oval, 2-4μm in diameter. Microchlorella propagates quickly and has rich nutrition. Therefore, it is widely used in aquaculture and is an ideal food for breeding arcuidae, shrimp, crabs and rotifers.

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L-leucine

L-Methionine

L-ornithine Alpha-ketoglutaric Acid

L-ornithine Hydrochloride

L-Phenylalanine

L-Proline

L-serine

L-threonine

L-Tryptophan

L-tyrosine

L-Valine

Microchlorella Powder

L-leucine

L-Methionine

L-ornithine Alpha-ketoglutaric Acid

L-ornithine Hydrochloride

L-Phenylalanine

L-Proline

L-serine

L-threonine

L-Tryptophan

L-tyrosine

L-Valine

Microchlorella Powder

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