L-Valine

Product Description

L-Valine is one of the 20 amino acids that make up proteins [1]. It is an essential eight amino acid and a glycogenic amino acid for the human body. It works together with two other high concentration amino acids (isoleucine and leucine) to promote normal growth, repair tissues, regulate blood sugar, and provide the necessary energy. During intense physical activity, valine can provide additional energy to muscles to produce glucose, preventing muscle weakness. It also helps to remove excess nitrogen (potential toxins) from the liver and transport the nitrogen needed by the body to various parts.
Valine is an essential amino acid, which means that the body itself cannot produce it and must be supplemented through dietary sources. Its natural food sources include grains, dairy products, shiitake mushrooms, mushrooms, peanuts, soy protein, and meat. In addition, D-valine is also present in some actinomycins, such as valimycin.

Product Specifications

L-Valine 99%

Certificate of Analysis

Function

Valine has multiple important functions in the human body, including:
Protein synthesis: Valine is one of the essential components in protein synthesis. It is involved in the process of synthesizing muscle tissue and other proteins in the body.
Energy supply: Valine can be converted into energy by the body and supplied to muscles and other tissues for use. During prolonged or high-intensity exercise, muscles can utilize valine to provide additional energy.
Muscle repair and growth: Valine is considered beneficial for muscle repair and growth. It can promote protein synthesis, thereby helping muscle recovery and growth.
Neurological function: Valine plays an important role in the nervous system. It is involved in the synthesis of various neurotransmitters, such as glutamate and γ- Aminobutyric acid (GABA) has regulatory effects on neurotransmission and neural function.