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Address: Rm 218, Tangxing Digital Bld, #6 Tangxing Rd, Xi’an, Shaanxi, China
Phone: +86 17791258855
Landline: +86 (0)29 81870046
Email: info@rainwoodbio.com

Acesulfame Potassium

Acesulfame is a calorie free sugar substitute (artificial sweetener), also known as Acesulfame K or Ace K (K being the symbol for potassium). Acesulfame K is 200 times sweeter than sucrose (table sugar), it is a highly stable, crystalline sweetener with a chemical structure is similar to saccharin.

Alkaline Protease

Alkaline Protease is an enzyme that plays a crucial role in breaking down proteins under alkaline conditions. This enzyme belongs to the protease family, demonstrating optimal activity in alkaline pH environments. Its functionality is centered around hydrolyzing peptide bonds within proteins, leading to their degradation.

Amylase

Insen Enzyme Alpha Amylase is made of Bacillus Subtilis in the Fermentation and extraction method, is widely used in the liquefaction of starch sugar, alcohol, beer, monosodium glutamate, animal feed, Fermentation industries and textile, printing & dyeing, de-sizing and etc.

Bovine Colostrum Powder

Colostrum is one of the first ‘whole foods’ produced by all mammals for only the first few hours before and after birth (6 to be exact). Loaded with over 95 immune factors and 87 growth factors, Bovine (cow) Colostrum is Mother Nature’s ‘first whole food’.Together these adaptogenic components promote the development of a sound body, effective and efficient metabolism, and increased immune function; allowing your body to thrive under any circumstance.

Bromelain

Bromelain has the function of hydrolyzing peptides to low molecular weight peptides and is widely used in the field of food processing and health products.

Cellulase

Cellulase is obtained by submerged fermentation from Trichoderma Reesei with advanced post-processing techniques. It is composed of multiple ingredients and can degrade cellulose in fibers to create simple sugars efficiently. Cellulase is widely used in food, juice, phytoextraction, ethanol, textile and feed products, etc.

Chitinase

Chitinase is an extracellular enzyme complex that degrades chitin and has a molecular mass of approximately 30 kDa. Chitin is degraded to N-acetyl-D-glucosamine in 2 enzymatic reactions.

D-mannose

D-mannose is a natural monosaccharide, a simple sugar closely related to glucose. It is predominantly found in fruits like cranberries, peaches, and apples. The unique feature of D-mannose lies in its ability to inhibit the adhesion of bacteria to the urinary tract lining. This makes it a popular supplement for promoting urinary tract health.

Digestive Enzymes

This supplement is rich in 88 kinds of enzymes and gives you the power to live.

Enzymes of this supplement can increase the nutritional value of food and enhance absorption and digestion.

Kombucha Powder

Kombucha powder is a fermented beverage consisting of black tea and sugar (from various sources, including cane sugar, fruit or honey) that’s used as a functional, probiotic food. It contains a colony of bacteria and yeast that are responsible for initiating the fermentation process once combined with sugar. After fermentation, kombucha becomes carbonated and contains vinegar, B vitamins, enzymes, probiotics and a high concentration of acid (acetic, gluconic and lactic).These bacteria are known as
“cellulose-producing bacteria,” meaning they produce cellulose, which acts as a shield to cells.

Lactase

Lactase is an enzyme that is naturally produced in the small intestine of humans and other mammals. Its primary function is to break down lactose, a sugar found in milk and dairy products, into two simpler sugars called glucose and galactose. This process is necessary for the body to be able to digest lactose and absorb the nutrients from dairy products.

Lipase

Lipase is an enzyme that catalyzes the hydrolysis of fats (lipids). Lipases are a subclass of the esterases. They perform essential roles in the digestion, transport and processing of dietary lipids (e.g. triglycerides, fats,oils) in most, if not all, living organisms. Genes encoding lipases are even present in certain viruses.

Acesulfame Potassium

Acesulfame is a calorie free sugar substitute (artificial sweetener), also known as Acesulfame K or Ace K (K being the symbol for potassium). Acesulfame K is 200 times sweeter than sucrose (table sugar), it is a highly stable, crystalline sweetener with a chemical structure is similar to saccharin.

Alkaline Protease

Alkaline Protease is an enzyme that plays a crucial role in breaking down proteins under alkaline conditions. This enzyme belongs to the protease family, demonstrating optimal activity in alkaline pH environments. Its functionality is centered around hydrolyzing peptide bonds within proteins, leading to their degradation.

Amylase

Insen Enzyme Alpha Amylase is made of Bacillus Subtilis in the Fermentation and extraction method, is widely used in the liquefaction of starch sugar, alcohol, beer, monosodium glutamate, animal feed, Fermentation industries and textile, printing & dyeing, de-sizing and etc.

Bovine Colostrum Powder

Colostrum is one of the first ‘whole foods’ produced by all mammals for only the first few hours before and after birth (6 to be exact). Loaded with over 95 immune factors and 87 growth factors, Bovine (cow) Colostrum is Mother Nature’s ‘first whole food’.Together these adaptogenic components promote the development of a sound body, effective and efficient metabolism, and increased immune function; allowing your body to thrive under any circumstance.

Bromelain

Bromelain has the function of hydrolyzing peptides to low molecular weight peptides and is widely used in the field of food processing and health products.

Cellulase

Cellulase is obtained by submerged fermentation from Trichoderma Reesei with advanced post-processing techniques. It is composed of multiple ingredients and can degrade cellulose in fibers to create simple sugars efficiently. Cellulase is widely used in food, juice, phytoextraction, ethanol, textile and feed products, etc.

Chitinase

Chitinase is an extracellular enzyme complex that degrades chitin and has a molecular mass of approximately 30 kDa. Chitin is degraded to N-acetyl-D-glucosamine in 2 enzymatic reactions.

D-mannose

D-mannose is a natural monosaccharide, a simple sugar closely related to glucose. It is predominantly found in fruits like cranberries, peaches, and apples. The unique feature of D-mannose lies in its ability to inhibit the adhesion of bacteria to the urinary tract lining. This makes it a popular supplement for promoting urinary tract health.

Digestive Enzymes

This supplement is rich in 88 kinds of enzymes and gives you the power to live.

Enzymes of this supplement can increase the nutritional value of food and enhance absorption and digestion.

Kombucha Powder

Kombucha powder is a fermented beverage consisting of black tea and sugar (from various sources, including cane sugar, fruit or honey) that’s used as a functional, probiotic food. It contains a colony of bacteria and yeast that are responsible for initiating the fermentation process once combined with sugar. After fermentation, kombucha becomes carbonated and contains vinegar, B vitamins, enzymes, probiotics and a high concentration of acid (acetic, gluconic and lactic).These bacteria are known as
“cellulose-producing bacteria,” meaning they produce cellulose, which acts as a shield to cells.

Lactase

Lactase is an enzyme that is naturally produced in the small intestine of humans and other mammals. Its primary function is to break down lactose, a sugar found in milk and dairy products, into two simpler sugars called glucose and galactose. This process is necessary for the body to be able to digest lactose and absorb the nutrients from dairy products.

Lipase

Lipase is an enzyme that catalyzes the hydrolysis of fats (lipids). Lipases are a subclass of the esterases. They perform essential roles in the digestion, transport and processing of dietary lipids (e.g. triglycerides, fats,oils) in most, if not all, living organisms. Genes encoding lipases are even present in certain viruses.

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We will contact you within 1 working day, please pay attention to the email with the suffix “@rainwoodbio.com”.