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Address: Rm 218, Tangxing Digital Bld, #6 Tangxing Rd, Xi’an, Shaanxi, China
Phone: +86 17791258855
Landline: +86 (0)29 81870046
Email: info@rainwoodbio.com

Dutched Cocoa Powder

Dutched cocoa powder, also known as alkalized or European-style cocoa, undergoes a special alkalizing process. This results in a milder, darker cocoa with reduced acidity. Commonly used in baking, it enhances flavor and color in various desserts, making it a preferred choice for chocolates, cakes, and beverages.

Dutched Cocoa Powder

Dutched cocoa powder, also known as alkalized or European-style cocoa, undergoes a special alkalizing process. This results in a milder, darker cocoa with reduced acidity. Commonly used in baking, it enhances flavor and color in various desserts, making it a preferred choice for chocolates, cakes, and beverages.

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We will contact you within 1 working day, please pay attention to the email with the suffix “@rainwoodbio.com”.