For thousands of years, Jiang stood alone in the East and west;From food to health care and medicine, exert its power and charm.Go deep into the kitchen of every family, so the doctor and a popular saying that \”the home prepared ginger, small illness not panic.\”Traditional Chinese medicine (TCM) holds that \”ginger has a spicy taste, mild temperature, returns to the lungs, stomach and spleen, and has the effects of relieving cold, warming the stomach and preventing vomiting, reducing phlegm and relieving cough\”, which is known as \”the holy medicine of vomiting family\”.
Ginger powder is rich in protein, carbohydrate, vitamin, morin, resin, starch and fiber, amino acids and other substances, and contains plant antibiotics, ginger alcohol, ginger ene, water carnene, citral and aromatic oily volatile oil, can inhibit the absorption of cholesterol to prevent the accumulation of liver and serum cholesterol. It has been proved that ginger powder has good antipyretic, analgesic, anti – inflammatory and anti – microbial effects. Japanese researchers believe ginger extract has an anti-allergic effect, preventing anaphylactic shock and urticaria caused by certain fish proteins.
Modern pharmacology studies make clear, ginger takes internally can cause hemal dilate and central nervous excitement, stimulative blood circulates, make blood pressure rises, increase sweat, still can adjust breath, be helpful for metabolism.
Gingerol can stimulate the nerve ends in the digestive tract, cause gastrointestinal peristalsis, increase the secretion of saliva, gastric juice and intestinal digestive juice, thus strengthening the spleen and stomach, promoting digestion, increasing appetite, and improving the body\’s ability to resist diseases;Ginger contains volatile ginger oil ketone and ginger oil phenol, which can activate blood circulation, dispel cold, dehumidify and sweat.The extracts can antagonize hepatitis B virus surface antigen (HBsAg), and [Gingerol and Gingerol] have a strong bactericidal effect on a variety of pathogenic bacteria, while Gingerol and Gingerol can cause 100% death of oncomelania snail or triceratosis.Still can have inhibitory effect to staphylococcus, vaginal trichomonas and dermatophytes.Ginger powder can inhibit the growth of cancer cells to some extent.
So,what are the three little-known functions of the Ginger Powder?
1.Treatment of Migraine
A Danish study found that ginger can reduce the symptoms of arthritis and help prevent migraines.The professor suggests that the ginger powder thin, baking, hot paste in the temple or joint pain, ginger powder essential oil components will be with the heat into the subcutaneous tissue, reduce pain, and promote the disappearance of joint swelling and pain.
Ginger powder is also effective for colds because it makes you sweat.Traditionally, ginger powder is dipped in honey for a sore throat.The Chinese have always known that taking it with ginger soup or ginger powder after being caught in the rain will strengthen the heart, speed up the blood flow, keep the body warm, open pores, get rid of wind and prevent colds.
3.Flooding wind cold
The professor points out, ginger powder can stimulate peripheral circulation, useful to circulation bad, chilblains, cramps, spasms, fever also has the effect of sweating.Yellow ginger skin, taste hot, cool, diuretic swelling function.
4.Resistant to vomiting
A study by psychologists published in the British Medical Journal found that if subjects were given 1,000 mg of powdered ginger beforehand and asked to sit in a tilted swivel chair, they were less likely to get sick than those given a placebo.Another trial of 80 Danish midshipmen also showed that ginger, given half an hour before a big wave struck, suppressed nausea in 72 percent of people compared with those given a placebo, with about 38 percent feeling \”protected by ginger\” for up to four hours.
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